Granary And Attached Ciderhouse About 12 Yards North West Of Ballingham Hall

The granary and attached ciderhouse, located about 12 yards north-west of Ballingham Hall, date back to the 17th century with alterations made in the mid-19th century. The granary is constructed from finely coursed sandstone rubble with sandstone dressings and features a Welsh slate roof. It has three bays and is two storeys high. The south elevation includes a chamfered plinth, two square-headed openings with moulded surrounds flanking a central entry beneath a segmental brick arch. There is also a similar moulded square-headed opening on the first floor to the right, a blocked opening to the left, and tallet stairs that rise from the front to the rear of the left gable. A rubble and concrete lean-to is situated on the right-hand side. Inside, the granary has chamfered ceiling beams on the ground floor and mid-19th century king-post roof trusses.

The ciderhouse, which is attached to the left of the granary and accessed by the same tallet stairs, was built in the mid-19th century. It is made of sandstone rubble and features segmental brick arches over the ground floor openings, as well as a Welsh slate roof. The ciderhouse has four bays, with a segmental-headed two-light opening to the left of the central double-leaved entrance door, which also has a segmental head. There is one two-light opening with a square head on the left side of the first floor, and a ledged door at the top of the tallet stair to the right. The interior of the ciderhouse also contains mid-19th century king-post roof trusses. The stone mouldings of the openings in the granary are similar to those found in the basement of Ballingham Hall.