Meat safe, Myra Castle, Raholp, Downpatrick, Co Down, BT30 7JX is a Grade B1 listed building in the Newry, Mourne and Down local planning authority area, Northern Ireland. First listed on 8 August 2005. Pavilion.

Meat safe, Myra Castle, Raholp, Downpatrick, Co Down, BT30 7JX

WRENN ID
gentle-niche-sorrel
Grade
B1
Local Planning Authority
Newry, Mourne and Down
Constituency
Strangford MP: Jim Shannon (DUP)
Country
Northern Ireland
Date first listed
8 August 2005
Type
Pavilion
Address
Meat safe, Myra Castle, Raholp, Downpatrick, Co Down, BT30 7JX, Walshestown, BT30 7JX
Irish grid reference
J 546 492
Coordinates
54.36866, -5.62142
Source
NI Environment Agency listing

Also on this page: radon risk · weather exposure · detailed attributes ↓

Description

Meat Safe at Myra Castle

This is a freestanding domestic meat safe of late 19th century date, designed in a fairly plain style. It is of special interest both as an integral part of a country house estate and as a comparatively rare example of its type. The building stands on steeply sloping ground immediately to the rear of Myra Castle, reached down three steps from a path along the base of the retaining wall of the garden to the south side of the castle. It enjoys a pleasant garden setting and forms part of an interesting group together with the main house and other associated structures in the grounds nearby, such as the covered horse-walk and the Mogul pavilion garden house.

The meat safe is a small single storey pavilion-like rendered building on a stone base, of square plan with a hipped roof. The entrance faces west. The west elevation is symmetrical with three bays. The hipped roof is of black-painted corrugated metal bolted onto timber boarding, supported on shaped green-painted rafters and similarly painted plain timber framing. There is a shaped wooden finial to the apex with painted metal covering. The wall is rendered, lined and blocked, surmounted by a chamfered granite cill which carries a timber framework containing window openings with black-painted iron trellis-work grilles affixed. The central doorway contains a rectangular ledged timber door with an open upper panel with a trellis-like grille affixed, modern brass door knob and lock case, and a stone flagged doorstep. The side and rear elevations are of similar character to the front, with two window openings containing grilles as described above. The walling is as the front but with a partly battered rubble stone base laid in lime mortar.

The building was erected in association with Myra Castle and appears for the first time on the Ordnance Survey map of 1920, not having been shown on the 1859 map. It does not appear on a photograph of Myra Castle published in 1871. It may be supposed to have been built circa 1880. The meat safe remained in regular use until 1970 and was restored in 2003. Myra Castle itself was built from 1844 onwards with numerous alterations and additions by Rowland Craig-Laurie, who had married the daughter of Richard Anderson, owner of the nearby medieval Walshestown Castle. The Craig-Lauries were followed by the Wallaces from 1900 onwards, but by then all the significant elements of the house and associated estate buildings had been erected.

Local climate

Meat safe, Myra Castle, Raholp, Downpatrick, Co Down, BT30 7JX receives an average of 920 mm of rain a year. This makes it wetter than 70% of listed buildings in the UK. Its exposure to wind-driven rain is greater than that of 81% of listed buildings.

It experiences an average of 4 freeze-thaw cycles a year, fewer than 98% of listed buildings. Of these, 2 follow at least 1 mm of rain in the preceding 48 hours. Average temperatures at this location have risen by 0.2°C per decade since 1991.

Averages for 1991–2020; temperature trend 1991–2025. Figures describe the wider area (a grid cell of roughly 10 km), not the individual site. Contains modified Copernicus Climate Change Service information 2026.

More on this building

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  1. 60 Myra Road, Raholp, Downpatrick, County Down, BT30 7JX Grade B2 524 m
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